Hi I recently made the decision to become vegan for health reasons and would like to know what things should I eat to maintain a healthy lifestyle
Post Date: 02/26/16, Replies: 4
All the benefits of meat (from plants)
Hope it's okay to share this here!
I'm a vegan blogger and I recently put together an in-depth guide to getting all the potentially beneficial compounds found in meat (from a health perspective) on a vegan diet.
If you've ever had any nagging doubts that you'll be missing out on some important nutrition by shunning animal products, or you’re tired of hearing that you need meat to be healthy, it might be worth checking out!
Would love to hear your thoughts!
Post Date: 02/19/16, Replies: 0
A new book on raising vegetarian children
Dear veg community,
if somebody has questions on raising veg kids, I recommend a new book from a friend of mine - Valntin Grand, named "How we brought up a vegetarian: According to the principles of health". His wife is a medician and also a long-term vegetarian (or maybe already vegan).
The book on Amazon: www.amazon.com/dp/B01BM24YS8
Post Date: 02/19/16, Replies: 0
Vegan and Staying Fit
I am attempting to go and maintain veganism for the 3rd time now. I've also tried vegetarian, but I end up eating nothing but eggs and cheese.
I am a former bikini competitor, which is the feminine realm of body building. As such, I basically brain washed myself into following IIFYM and counting my protein/carbs/fats CONSTANTLY. I don't know how to get out of this, but I want to make a change. Has anyone else here switched to veganism and still maintained the lean, toned look? I don't know how. Everytime I've tried I end up looking "fluffy" and losing strength and endurance. However, for ethical and health reasons, it is very important to me to practice and plant based diet. Thank you in advance
Post Date: 02/14/16, Replies: 6
Food Choice Anxiety
over the past 8-10 I was living in SE Asia; while there I naturally eliminated most meat and dairy from my diet. I moved on to Australia and decided to keep up with most of my new food choices of no meat or dairy. I did so not so much mostly just to see how a change of diet would make me feel. I am a believe now after much research that a plant based diet is the way to live ( I knew that before but it's hard to come by sometimes).
All of that being said, with the choice to go vegan not being a moral one or a strict diet I started but have rather started to adopt, I have very anxious over a lot of the food choices I start to make. At this point I eat a 90-95% percent vegan diet. I may eat a piece of fish every other week or a cookie/ slice of cake here of there.
I am slowly tasting or eating foods that I haven't had in a long time to see how they taste to me now or make me feel. When I do this I feel like I'm "cheating". I feel like I have to hide if I want to eat a vegetarian pizza or a slice of pizza with meat for all that matters.
I didn't wake up and decide to become vegan one day, let alone do while living in a foreign country across the world! I don't want to have a bad relationship with the food I want to or choose not to eat. I surely can't be the first person that has experienced this? It's not even so much "cravings", as I know there are great vegan subs for most foods, it's more about what I'm allowing myself to eat... and maybe why??
I'm just looking for some encouragement or advice. Thanks!
Post Date: 01/30/16, Replies: 8
Lethargic vegetarian advice?
Hello. I've been fully vegetarian for just over 2 years and although I'm not a vegan I try to make vegan choices where possible and only eat eggs from a friend who keeps chickens in her large garden etc. The problem is I get very lethargic and it doesn't matter if I spend all day sat on the sofa or 10 hours at work I still spend the whole day feeling sluggish. Im a bit concerned about my iron levels as I seem to be extra tired during my time of the month wgive I know is normal for iron levels to drop at this time.
Has anybody been through a similar thing or have any advice? I feel like I've been bombarded with information and advice about vegetarian foods high in protein but nobody seems to speak of iron or vitamin b12.
I eat healthy but I must be doing something wrong.
Thanks in advance
Post Date: 01/19/16, Replies: 2
Staying Healthy for Valentine's Day Survey
For Valentine's Day, I'm doing some research in how everyone stays healthy together. Part of this is a survey I've created on how we stay healthy + how our significant others help us! It take less than five minutes to do and I'd love your help: tinyurl(dot)com /adayinlove. There's also a $100 Amazon voucher as a prize!
Thank you so much :-)
Post Date: 01/18/16, Replies: 0
Diet and cataract
Hi all, I’ve had problems with my eyes for the last two years(been vegan for 3 years). My eye doctor was shocked on how my diet changed the condition of my eyes. I recently read an article on the lower risk of cataract with vegan diet. I have symptoms of cataract like double vision, problem with glare during the day and I am planning to do cataract laser surgery in Evergreen eye centre, Washington. Any other evidence to support healing of poor vision through vegan diet? Please share.
Post Date: 01/14/16, Replies: 0
Crazy New Vegan Symptoms?
Hi! I went vegan a week ago at the ripe old age of 43, and all of the sudden my body is doing some drastically different things....strange energy levels, I'm in the bathroom all the time, weight redistributing itself on my body, super vivid dreams, strange cravings and a huge decrease in appetite, hot and cold flashes....did you have any strange symptoms at first? How long did they last? Thanks for making a new vegan feel better!
Post Date: 12/24/15, Replies: 3
Vitamin D vegetable sources
Hello. Ive got one big problem - a big defficit of D vitamin, maybe little onset to a rickets :( I really dont want be sick.. my mum thinks, i must eat eggs, fishes, milk products, and this horriblest- fish oil!!! but I am vegan. And she doesnt understand, shes hysteric, she thinks i can die... please, advise me some vegetable source of vitamin D! And ive got a little defficits of vitamin B12 and pottasium. Please, someone who knows advise me :) ill be very happy :) thanks
Post Date: 12/21/15, Replies: 19
Veganism and Dieting/Weight Loss
I've been looking at a lot of different diets out there lately and its hard to find anything good for cleanses that are vegan... any ideas?
Post Date: 12/18/15, Replies: 1
What should I always keep in stock?
I really want to become [fully] vegetarian (and vegan one day) and it would really help if you could give me some tips.
Especially like: what should I always have in my pantry/fridge?
Post Date: 12/08/15, Replies: 8
Save your hair from exposure to pollution and direct sunlight, which creates them dull and reason rupture.You shampoo while, bend your head down and massage the head nicely. This assists encourage blood flow in the head.To prevent recurring divided ends, have them snipped frequently. Do it at least each two months so that they don’t approach up the hair shaft. your hair whenever drying, end off with a cool burst to seal the hair cuticle. This assists maintain the glow in your hair.
For More Details Visit:www.expressviagrarx.com/finpecia/
Post Date: 11/23/15, Replies: 0
Heart palpitations and extreme cold
Hey there lovely people,
I am looking for answers from those more experienced than me......I have been a vegetarian for almost a year now (yay) and I have noticed that lately I am getting heart palpitations-to the point that I wake up at night- and am so very cold all the time-I wear three layers to bed and am STILL cold! I take Red iron, b12, b6 and recently have added magnesium. I am low in iron and vitamin d. Could this cause the heart palpitations? I also get muscle twitches and every bone cracks! I have looked on the internet for possible causes but my head spins at the number of things it could be related to. Could it be a calcium deficiency? Help-so confused!!
Post Date: 11/06/15, Replies: 4
I have been a pescatarian for 2 years, vegetarian for 6 month and vegan for about a week now. I have never noticed my changing diet effecting my body, but when I cut all animal products from my diet I have been getting severe migraines with nausea and stomach cramps. I am not one to get sick very often. Could it be my body just adjusting to the changes?
Any advice would be lovely.
Post Date: 11/06/15, Replies: 10
Lately my mother-in-law (who broke her wrist and discovered she has low bone density) has been laying it on thick about how a vegan diet will make me more susceptible to osteoporosis. I will likely start taking a supplement because I am a 30 year old woman and it certainly can't hurt me to have more calcium. But I'm just wondering what others thoughts are on this?
Post Date: 11/06/15, Replies: 2
Vegan and Degenerative Disc Disease
I have been vegan for four years now. I have always had some sort of back pain, but over the last two years it has become severe and getting worse. I have been told that I have degenerative disc disease with four areas affected (bone on bone). Has my vegan diet contributed to the worsening of the condition? I have read that plant based diet is excellent for inflammation and I also have read since I don't have protein fats in my diet, it is causing my bones to degenerate. What can I do?
Post Date: 11/05/15, Replies: 1
Vegan diet and hair health?
I was a non-vegetarian until a few months back. After lots of thinking I decided to be a vegetarian and is one for last three- four months. I feel very happy about myself, but I have started to lose hair. I am worried if it has something to do with my change in diet? I have heard that vegetables are healthier for hair, but still want to confirm it. My friends have suggested me to visit any good hair treatment clinic like Chtc.ca in Toronto and I will but would like some advice before that.
Post Date: 11/03/15, Replies: 8
Consumption Of Fruit
Hi everyone, I am a newbie to the vegan lifestyle. I am borderline diabetic, and I was wondering if the increase of fruit in my diet since transitioning to the vegan lifestyle will have a negative impact on my diabetes, due to the fact that fruit has natural sugars versus processed sugars. Any help with this is always appreciated and thanks in advance for replies.
Post Date: 11/03/15, Replies: 8
I have been lurking on the forum for a little while, and reading your posts with interest. As I am neither vegan nor vegetarian, I have very little to offer in the sense of advice. However I am concerned what foodstuffs I consume, and it is also very important form my 7 year old son as he has allergies to certain additives found in Supermarket food. We are lucky enough to live in Spain, where fresh produce can be found on the daily market in the town we live in.
As you probably all know one of the most important ingredients of the Mediterranean diet is olive oil, and that is what I was getting to. I work for a small family business, in which we produce our own extra virgin olive oil (and also related products, but more of that later in my story). We produce four varietals of olive oil, two of which are certified organic. And I was thinking that they might appeal to the members of this community.
The first one is Wild Organic from the first cold extraction. Don't let the word extraction fool you, we get the oil from the olives solely by mechanical means, and in this case by centrifuge after the olives have been crushed.
The second is our Wild Organic from the stone mill. Yes, this oil is indeed crushed on an authentic stone olive mill, and is pressed by a hydraulic press.
As mentioned before , we also produce other products i.e. soap, both cream soap and solid soap, which are made from only one fat source, Extra Virgin olive oil. We use a process called super-fatting, which means that the resulting soap contains olive oil that has not partaken in the saponification process. This ensures that all the lye is used, and that the soap contains very small amounts of olive oil to moisturize the skin.
I'm sure everyone on these forums knows the health benefits of good quality olive oil, but if you want to learn more, head over to our website, where in the section "Information of Interest" there is a wealth of educational material.
I am in a position to offer the members of this community a discount of 15% if you wish to purchase any of our products, and you can get the discount by using the code "happycow2015". I am not going to time limit the coupon code, so use it at your leisure, and by all means give it to anyone who is looking for good quality olive oil.
A distant cousin of our family who lives in California, takes care of shipping our products in the US and Canada, so delivery is usually somewhere between 2-5 days.
Anyway, I would like to thank you for taking the time to read this post, and if anyone has any questions, I would be more than happy to answer them.
Post Date: 10/26/15, Replies: 5
Vegan Skincare and Cosmetics
I think the easy way (and probably the only way) to transition into vegetarian is to gradually find comparable vegetarian alternatives to foods and every day products.
I opened a kickstarter to start an affordable vegan, handmade, and organic skincare and cosmetics company. I have a few products, but I would love to get a full range of products to put out. To help, please visit this link. If you can't donate, please share!
Post Date: 10/26/15, Replies: 5
Can diet prevent cataracts?
Hi all, Cataracts are causing significant changes in my vision and my ability to function. I'm planning to get the cataract laser surgery done from See by Intravision in Oakville(seebyiv.com/eye-conditions/cataract/ ). But I recently read an article telling that vegan diets can reduce the risk of cataracts. Has anyone experienced it? Please share your suggestions.
Post Date: 10/21/15, Replies: 2
Healthy Aging Research Study
WELCOME TO THE HEALTHY AGING STUDY!
Presented as a cooperative project of
Benedictine University & Fairleigh Dickinson University
If you are between the ages of 45 and 80, please click on
one of the following links to complete our survey:
The goal of our research study is to investigate how an individual’s dietary and lifestyle choices affect wellness, including hormonal/sexual functioning throughout the middle and later years. Your responses to this survey are entirely anonymous and will only take about 25 minutes to complete.
Thank you for volunteering to participate in our study!
Post Date: 10/19/15, Replies: 2
New Vegetarian, Tips and Encouragement plz
Hey everyone! My husband and I have recently decided to become vegetarians. I have been completely of of meat for two days. I had a little fish the 2 days prior to that. My husband is going for the gradual approach and is not completely off yet. I have been really excited for this new way of life and have done a lot of research. However, I was discouraged a bit today at work by a doctor that I really love. Can anyone tell me if they have had any health related problems(caused from going vegetarian) and what I can do to prevent any myself? I am hoping for a healthier lifestyle and have been a little upset by his comments. Any advice on this matter or tips in general would be greatly appreciated!
Post Date: 10/10/15, Replies: 4
New Vegetarian in College - Help Needed
I recently decided to go vegetarian and so far I have been meat-free for 3 whole days! I'm very excited about the change in my diet, but I am finding it very hard to get in enough protein in my diet. Additionally, I have Celiac's Disease and can't eat any gluten products.
I cannot prepare any food, besides what can be warmed up in a microwave or what can be made in a blender, (I have a Magic Bullet.) I would really like to stick with it. I had always wanted to try being a vegetarian when I was younger, but it never really stuck. After watching Food Inc., my decision was solidified. I really need some help - what can I eat for protein, and what are some good snacks to keep on stock? I would really appreciate any input - thanks for the help everyone!
Post Date: 10/10/15, Replies: 4
I accidentally ate butter.
hi, i accidentally ate butter today and i feel so guilty. how long will my body will get rid of the butter i just ate? thank you!
Post Date: 10/10/15, Replies: 3
Lost and looking for direction
Hi, I'm brand new here and hope I'm in the right forum. I signed up today because my son has been talking to me about wanting to live full vegan, but we have a problem that our nutritionist doesn't seem to be able to wrap her head around.
My son is allergic to nuts, beans and all legumes including peanuts and soybeans, and through trial and error we've discovered he's got numerous gluten sensitivities. Wheat and its cousins all cause
stomach upset, and he can semi-tolerate oats. Most seeds seem to be okay, so there's that at least.
My question is, what in God's name is he supposed to be able to eat to give both adequate protein and variety?
We've given up completely on anything remotely processed from the store because everything has nuts or soy.
Specifically, we're trying to find recipes that don't end with the concoction tasting like fish flavored cardboard made out of rotted grass. One can only add so much spirulina before it starts to taste like regurgitated sea floor, and while chia and hemp seeds help the protein a little, again too much to get the right combo and adequate amount ends with the product tasting terrible (not to mention bowel irritation).
I know there's got to be things I've either overlooked or never heard of that someone has to have experience with.
Thank you to any that can help.
Post Date: 10/06/15, Replies: 5