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  • 2
  • Ok Indian food, perfect location

The chef told there were two dishes on the menu that could be made vegan. We chose yellow lentil dal. The dishes were seasoned well, but were not that spicy. The layout of the dishes was nothing special although the surroundings are kind of upper class and the location is perfect. Tidy and clean, but not authentic. The kitchen staff is Indian though. Service was excellent. Prices are higher than average (in Vilnius).


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