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  • kubrick

this isn't a proper review as i haven't tried their new menu, which they sent me through facebook today, 29 jan 2017 (see photos). i just wanted to make a note to vegetarians that they use ordinary, non-vegetarian cheese - which means there's a high chance a calf had to be slaughtered for enzymes from its fourth stomach, which are needed to coagulate milk to make cheese. fair enough, since they are not marketing themselves as a vegetarian restaurant. having browsed through the menu and having had some online exchanges with their representative, the only items in their new menu that appear to be suitable for vegans are: - penne with broccoli and sweet chilli $68 - quinoa in vinaigrette with avocado and sweet peas $78 - happy cow ice cream (which is a pity, as i remember they used to have two vegan or at least easily-veganised pasta dishes previously. i'd be happy to be proved wrong.) given that they use non-vegetarian cheese, the only additional items suitable for vegetarians are: - farmer bread with hummus (contains butter) $88 - vegetarian all-day breakfast (contains egg) $128 alternatively, but less ideally, one could ask for meat/seafood to be removed from certain pasta dishes, or order natural cut fries without sauce? Updated from previous review on 2017-01-29


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