• 4
• Vegan options and really delicious

This is a typical Chinese restaurant with a mostly meat menu but also offering a "vegetarian section" that includes broccoli, mixed vegetables, and tofu. I don't like sweet food so I asked them to create a brown sauce that doesn't have chicken broth in it (they said they would specially make it without it) and ordered a pint of broccoli and an order of fried tofu, both with brown sauce. It was delicious! Not oily, not salty -- really flavorful. I also asked about the spring rolls and they said they would make them fresh just with veggies -- they, too, were delicious. I upgraded the white rice to fried rice with veggies (too bad they don't have brown rice...) -- that was really yummy as well. Very inexpensive too -- broccoli, tofu, 4 spring rolls and 2 pints of veggie fried rice came to $23 even. And definitely enough for 2 people. I'm really glad we found this place, since I live close by. Only downside (to me) is that they only take cash, so know that in advance. Otherwise, great food for a good price -- my husband and I will return. Updated from previous review on 2016-10-13