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  • 4
  • 100% vegan gastro pub food.

I came here twice. Once by myself and ate at the bar. The place was jam packed on a Friday evening. I had the bbq, which was very good, and the buffalo cauliflower, which was also very good. I then came for Sunday brunch. The brunch may be great, but we had reservations at 2:30 and, by then, they were out of half of the menu. What I had was good (skillet), but what my friends had was not so good. The waffles, for instance, were not edible. Hard as rocks. They were nice about it, discounted our checks, but it would have been better to have good food. I think the key is to come early.


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