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• Good Value for Raw Food

I had a late breakfast at Greenfoody. The cafe has only a few seats inside; and many seats on the terrace; so during winter it may be difficult to get a cozy seat during busy hours. The service was excellent, very attentive and friendly. I had a raw bread, to which the owner added some tomato spread. I also had a cereal coffee with freshly made milk from buckwheat sprouts. The bread was very filling and tasty for being raw (disclaimer: I am not a raw food fan, so if you are, perhaps you'll find it even tastier than I). The milk, on the other hand, was not my favorite as it did not taste much like buckwheat, but to "green" sprouts, so I'll stick to traditional buckwheat milk next time. :) Prices were also very fair considering the portions and the quality of the ingredients used (everything is organic).