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- 4
- Taiwanese tea house with good vegan food
Went for dinner in this little tea house. Really nice atmosphere and friendly service. The menu is quite small, but more than 50% is or can be made vegan. Mains at around 7eu, starters/desserts around 3-4eu. We had a starter, main and shared a dessert and it all was delicious. The dessert (sticky black rice with longan fruit, mango and slightly salty coconut cream) and the home-made cashew milk are especially recommended. The cakes also looked great and had vegan options. Their menu is seasonal and changes regularly, so we'll definitely be back to try more.