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- 4
- Incredible food !
The chef came up to us as soon as we entered and let us know what the menu of the day was. He asked, if we were vegan. I was also able to let him know my dislikes (just two!). First a soup- delicious, fresh, with zucchini and edible flowers. A fresh juice. Then a salad like I've never had before. Main course of quinoa and chickpeas in a unique sauce. Followed by the best chocolate mousse I've ever had. All for 22 euros. The chef hung out with us for a while. He really seemed to care about us and our enjoyment. This place is a must!