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  • 4
  • Classic German food, fabulously made Vegan

This is a nice restaurant in the Sauerland, one of the very few where it's possible to get a good vegan meal. They actually have quite an extensive vegetarian and vegan menu. We went there in December, so i went for the ultimate winterfood; braised green cabbage with fried potatoes, roasted onion and smoked tofu. My wife had a chickpea/chia pancake with a lovely ratatouille. The food was great; simple but wonderfully prepared by the very friendly owner


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