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- 3
- eating to the oldies
We had the daily set menu, which was great value for 15 Sol. We started with some fried corn, then a thick bean soup. Our main course was a mushroom omelette with rice and a very tasty sauce. for dessert we had fried bananas, and a lovely Anis tea. The whole time the radio was playing songs I hadn't heard in decades ...wonderfully nostalgic! Good food and good music!