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  • 5
  • Excellent new veg restaurant

Just opened in Kennedy Town this modern looking restaurant offers both veg and vegan choices. Dishes with egg are clearly marked on the menu which is in both Chinese and English. The restautant only seats around 30 people and has been busy every time I walked by and on Sunday night had to wait 45 minutes for a table. All the food was delicious, especially the sauces. The veg duck with mango sauce and veg steak in black pepper sauce were particular highlights. Portions aren't that large but adequate. All dishes can be take-away. Menu is mostly Chinese food but there are pastas, burgers, sandwiches and quiches as western options.


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