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- 5
- Very nice little vegan place
The first vegan restaurant we tried on Teneriffe. It was a good decision! We had a hamburger "mar", and an escalope with fries and mushroom-sauce with German beer and chocolate cake and papaya-ice cake for dessert. Because the menu changes every day, the ingredients are fresh, seasonal and regional. The menu is only in Spanish but the staff is very friendly and explains everything. The kitchen is open so you can see the dishes being prepared.