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  • 4
  • cheap and tasty

The menu at this place is huge, but they have all their Veg and Vegan food on one page with some info confirming that they don't use things like oyster sauce and stuff. We ate fresh Veg spring rolls ($1.50) and both a Tofu and Mushroon Amok with rice ($2) with a dragon fruit smoothie ($1) and beer ($1). the food was surprisingly good with decent portions. Staff speak good English. If I lived here I'd eat at this place regularly.


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