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  • 4
  • Very delicious, very fancy

If you are vegan and want to try Ethiopian food, the Nil Bleu is the place to go to. The waitress told us all the vegetarian dishes were vegan and we all had the vegetarian platter, which consists of 4 Ethiopian specialties served on injera bread with a small salad. Everything was served on one enormous plate that we shared,the food was separated in four sections (one for each person). You can ask for all the injera that you want. Everything was yummy, but I liked best the yemesser watt (lentils) and the yatakelt watt (potatoes, carrots and cabbage). We were all very full after the meal.


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