• 5
• Haute Vegan at its best

Avant Garden only opened a few months ago, but has already got a lot of raving press reviews. Well, everything you read about this place is true: it is outstanding! The chef's creativity is unmatched: all the ingredients in his dishes blend together in the most perfect and unexpected way! Avant Garden is a must try for any foodie, whether they are veg or not! Our server was the most charming, funny and attentive one can ask for. He welcomed us with a big warm smile and made us feel very special. The space is tiny and has a very intimate and romantic feel thanks to the dim lighting and rustic/chic atmosphere. It looks like the menu changes often and everything we tried, from the fennel humus toast, the Farro risotto, Maitake mushrooms and the gnocchi was superb! The only down point was that there was no dessert (they ran out of them, but it looks like desserts are not their forte) Anyway, make sure to try Avant Garden! It is clean and sophisticated eating at its best, leaving you happily full but not bloated. Updated from previous review on Monday February 22, 2016