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Nice place, great people but the food is way below par. especially for a restaurant that specializes in vegan food. The food we had was a quinoa salad (tasteless and overpriced for what you get) and a burger on a regular piece of bread. As a vegan who loves to cook, I know what food is out there and how good we can make the food. The non-vegans will have a stereo-type idea about vegan food, and that get's confirmed with the food we ate here. With more and more people getting aware of the vegan movement, or with a healthier way of life. A vegan specialist restaurant, should do it's utter most best to create mind blowing dishes (they don't even have to be complex, but asking for a burger, serve it a on a burger bun, with a good mix/balance of fresh produce and some vegan cheese.. instead of a warm-ish tahine saus and a salty/sour slice of bread. For the quinoa salad; it should be cold, when cooked added some salt or other herbs that give taste to the quinoa and a way higher ratio (2:2, max 3:2) then what we had (maybe 5:1)) Definitely will pass by again to have a new look at the menu, and try out a dessert or just have a drink.