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- 4
- Surprisingly good place for veggies and vegans
Though principally a fish and seafood restaurant, Imerolia taverna also has a good selection of veggie and vegan appetizers which can be combined, tapas-style, to make an excellent meal. I had briam (baked stew of eggplant, zucchini, tomato and potato) and skordalia (garlic and potato dip). Both were excellent and, with the Greek bread provided, made a filling dinner. In addition to the ubiquitous Greek salad,other veggie/vegan options not already mentioned here include giant butter beans in tomato sauce. Situated right on the coast overlooking the water, the taverna's outdoor dining area is caressed by gentle and refreshing sea breezes. The great location, excellent food and friendly service make the short walk from Kassiopi worthwhile.