• 5
• my review of this cool little restaurant

I don't want to build this up too much but imo, I think this is probably the best vegan cooked food restaurant in the Northwest, possibly North America. Their coconut based gravies are rich and velvety and never seperate. The vegetables are fresh, colorful and crisp and never overcooked. The soup ingredients are perfectly seasoned, portioned and balanced. The smoothies are to die for. There definitely needs to be more restaurants in North America serving this fare. Sometimes some limited-knowledge patrons will come in and ask the waiter in a whining voice "Eww..what's tempeh?" or complain that the "cocktails" don't contain alcohol. Sometimes you will here them whisper to their friends, "Why doesn't this place serve meat?" or "Oh, tofu, this isn't health food is it?" This place is not for these people. This place is for the rest of us who have no where else to eat out because everywhere else insists on animal food fare. And there are no compromises in taste here on top of that!