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  • 4
  • blue boy never makes u blue

Please note, if you choose the buffet option, you get charged based on how many different items you choose, not per plate. Some reviewers have claimed they were overcharged for being tourists, I would say with 99.9% certainty that's not the case. They probably put little bits of many different dishes on their plates, hence the higher price. I have been going here for 12 years, have never been overcharged, and always treated kindly by the staff. The Blue boy is like a normal local malay cafeteria, with mostly pre-prepared dishes. The great thing here was being able to try many local specialities which had been off limits because of the meat factor. The Blue Boy replaces the meat with tofu or mock meat. We took a selection of fried snacks, such as stuffed green peppers and aubergines, wontons, and curry laksa. It was great to have a laksa and know that even the broth was vegetarian. There is no menu, but the staff were very helpful.


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