• 3
• Good range of dishes, including some less common ones

Tested this place out recently after a recommendation from a friend. The lady serving was friendly and brought us English menus which had a good selection of dishes, some which I've not seen at other chay places in Hoi An. I ordered the mushroom with lemongrass and 'prawn' crackers dish and my boyfriend ordered the Banh Xeo. My mushroom dish was great, the mushrooms have a lovely chewy texture and pair perfectly with lemongrass. It was topped with a sweet chilli sauce. The lady showed me how to pile some of the mushroom mixture and fragrant greens on to a 'prawn' cracker. Not the most filling meal for 50,000, but they did have cheaper options that would probably be more substantial. The Banh Xeo (30,000) was a little on the greasy side for our liking (the version done by our fave chay place in town, Tam Quang Minh is much better), but tasted good. Overall, we weren't blown away by this place, but will give it another try to see what other dishes are like. I've heard that it does a fantastic chay Chicken rice on the full moon days so shall be returning to try that.