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  • Open on a Sunday

I went here mostly because it was open on a Sunday. The decor was interesting but service was SLOW. Tonight there was only one person working the bar and the tables, so that's why. Don't know if it's always like that but be prepared just in case! The food was pretty good -- I liked their selection but it didn't knock my socks off, if you know what I mean. If I go back I'll probably try something else on the menu but otherwise, a decent meal, especially for a Sunday when almost ALL the other veg restaurants are closed.


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