• 5
• Delicious and Inexpensive Food

I was so happy with the food served here. I was expecting small portions and a small selection, but the selection was great. I ordered the bean-meat steak for 7,000 won. The steak and the sauce was delicious! Nothing felt too heavy or salty. It was served with fried oyster mushroom on perilla leaf with a sample of kidney beans, a serving of rice, shredded cabbage, with miyeok-guk, and tofu and mu kimchi as banchan. Usually I really dislike kkakdugi (radish kimchi), but theirs was really delicious! I couldn't believe the portion size for 7,000 won. I was really full when I finished but felt good and not sleepy. Another thing that really surprised me was how quickly the food came out. The only disappointment was that it seems they do not sell many of their desserts anymore. Updated from previous review on Tuesday August 18, 2015