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- 5
- Wonderful little place
I had been meaning to go here for ages and glad I did. Great little local place. Thuy and her husband Hao (he's the cook) run a nice little place with great food and they don't use a lot of sugar like a lot of places. Not sure about MSG forgot to ask, will do that on my next trip there. The Bun Rieu is delicious. I had that and a plate of food (Being a bit piggish) which set me back 37,000. Updated from previous review on Thursday January 22, 2015