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- 4
- Loved it
I've been here several times and I can never get enough of the hummus. I lived in Israel so it's been really hard to find hummus that lives up to that standard...enter Hummus Amamamusi. The owner goes to Israel almost five times a year to learn the art of making hummus, and it pays off. There's lots of different options for flavours as well. The only sad part is that there are no tables...you sit at the bar and he makes everything in front of you. So it's best not to take a huge group with you if you want to be able to talk to each other.