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- 4
- Worth the visit
Went here tonight for the first time. First impression when I enter the restaurant is good: small but nice room on the street, with large windows that gives a sense of volume. Staff is friendly. They have an English menu with just enough choice to find something you like but not too many so that you don't get lost. I've tried the braised eggplant and also the soup noodle with tomato. Kitchen is just next to the room so you can here them cooking while waiting for your dishes... Here we go! Eggplant dish is excellent and quite original, served with a delicious black pepper sauce. Soup is big and good. Total is below $100, definitely worth the money. Will definitely come back to try other dishes! Updated from previous review on Monday June 01, 2015