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  • 5
  • Many vegan options

Kind of upscale cuisine, but affordable. I had some tasty bread with olive tapenade for the starter. Instead of a soup I ordered caldo verde, some kind of Portuguese cabbage stew, which is usually neither vegan nor vegetarian. For the main course I had caramelised seitan in port wine. Everything was delicious, I would almost say perfect even the coffee. At least half of the main dishes are vegan and they also have a very low priced soup of the day. Apart from the excellent food the restaurant should be recommended because of its pleasant atmosphere and the very friendly staff. Menu is Portuguese and English. Updated from previous review on Monday October 06, 2014


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