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  • 5
  • Good stuff

We go to Au Lac (Is it French for at/to the lake?) every time we're in Canberra. It's far better value than Kingsland around the corner. The food is tasty and not too greasy. We enjoyed the lemongrass tofu -- very much the same style as salt and pepper tofu -- last time we were there. I don't usually go for spring rolls, but at Au Lac they're great. The tamarind "fish" is also a stand out. This place is certainly up there with the best of Sydney's Asian veg restaurants, and a great place to take the family.


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