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- 3
- Nice diversion
So if you are at a Mongolian grill restaurant for the first time: There are plenty of containers with food you can choose from. First you'll take a bowl (there are three sizes), then you put in what you want. Plenty of vegetables, mushrooms, seeds as well as dairy products and meats and finally sauces. You pay according to weight. After that a cook will prepare all of it in a artistic way on the grill. Since he had seen that I only had plant-based food in my bowl he offered to prepare it with another spatula and on another side of the grill, which was very attentive. Service overall was good, ambience was also good. There is just plenty of meat (smell) on-site and the kilo prices are quite high. Good choice for a special occasion.