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- 3
- desserts-yes, entrees-not so sure
Desserts both raw and cooked are really good. Had an excellent raw cranberry cheesecake. Entrees and soups are hit or miss, many, like the quiche, tunaless sandwich, etc. have an overpowering lemon flavor that obscures the other flavor. Pesto pizza would be good with a little less salt or a sweet topping to balance it out. I really like all the organic and healthy ingredients, but wonder if there's enough taste testing going on with the savory dishes?