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  • 5
  • Expensive but worth it

We'd heard so much about this restaurant that we had to try it, on our last evening of our Raw Food tour of New York. It is very much a fine dinning restaurant with a gourmet menu. We tried the 5 course Chef's Tasting Menu which was a great way to try the various items on the menu as they served for each course 2 different dishes. Each course is only very small but after the 5 courses (and 2 amusebouches) we where pleasantly satisfied. It's not a cheap place but well worth splashing out on.


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