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- 4
- Wide variety of buffet food
Here are my favourites from the buffet spread: - The whole dim sum area, including the vegetable dumplings & steamed pumpkin cake - Green Bean Nonya Kueh (more of a tasty savoury-sweet pastry XP) - Laksa (wasn’t spicy and was made with coconut milk :) I mixed it with the fish porridge which made a tasty concoction hoho) - Morindae Radix Eucommia Soup (it had dong gu / chinese mushrooms) - Chinese Yam (Huai Shan) with Passionfruit Sauce - Salmon: didn’t taste like salmon, but the texture was somewhat like fishcake which I liked :) - Mini red bean pau (it was of the normal standard but I like red bean so :3)