• 4
• beer, beer, and food

I go here often. My absolutely favorite thing ever at the moment is the seitan lettuce wraps. I hope they never ever take them off the menu, I want to put them in my mouth every day. Even one of the servers one day said "they are my everything." The sauce is out of this world delicious. My next fave thing here is the veggie buffalo wings (tempura cauliflower in buffalo sauce). They even have vegan ranch! It's kind of a weird ranch, I think they use silken tofu, it's really fluffy, but still good. I try to avoid salad, but the roasted veggie salad (minus feta, add crispy tofu if you want) is one of the best salads on the planet. I also highly recommend the vegan bahn mi (although the tofu is mushy, but the flavor is excellent). The sloppy jenny was good. The thai fusion tostada was just ok to me. In my vegetarian days, I looooved the mushroom reuben. My vegetarian husband's fave thing is the black bean burger, which is not your average black bean burger, it really is good, but just not the same without the non-vegan goodness they put on it. They always have something delicious on tap (they are up to 32 rotating taps now I believe), and they are brewing a few of their own in the basement there (calling it Twenty Below brewing). The best thing they have brewed on site is the coffee stout. SO GOOD. They rotate their menu seasonally, although keep some things around all the time. Their menu could have all changed by the time someone reads this review though, so just a warning! Their website is always up to date though with their food and beer menus.