• 5
• With thanks to Gratitude

Gratitude is probably my favourite restaurant in Munich and I have been lucky enough to dine here twice. On our first visit we ordered the beetroot soup and mushroom stroganoff, which were stunning both in flavour and presentation. Definitely the best stoganoff I have ever had. On my second visit I ordered the wantan and erdnuss (peanut) sauce, followed by zucchini pasta with cashew cream sauce. Again the flavour and presentation were faultless and the texture of the pasta and the peanut sauce were divine. Starter prices range from 5-8 euros, whilst mains range from 14-15 euros. Sadly I was too full to try the cashew cheesecake (8.5 euros). A great selection of wines and beers are also aplenty here and the staff are more than willing to help translate the menu. I would definitely recommend going here but it is advisable to reserve a table to avoid disappointment. Thanks Gratitude.