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  • 5
  • Loved it

We were lucky enough to visit when Ghent Festival was on so the restaurant was open in the evening. Nice terrace to sit out and enjoy the warm weather and lovely food. I had a seitan stew which came with loads of sides and it was all delicious. Dessert was a trifle, which want quite what I'd call a trifle in the British sense but was tasty nonetheless. Very enjoyable. Updated from previous review on 2016-08-01


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