• 5
• Great place away from the touristic area

I found out about this restaurant, thanks to a local who heard about the new vegan restaurant in town. I was expecting something good, but I found something superb! The food quality is better than most places I visit in Southern California, and even though the menu is not very large, the dishes they serve here, compensate for it. They serve many raw dishes, and all of their milks are made there. The almond milk was delicious! Desserts were great, raw vegan delicious! Smoothies are very good, and use many superfoods, something you do not found in Mexico every day. All of their menu is very healthy. The service is outstanding. I had the opportunity of meeting the chef and the general director, and they both are very loving people, who really put love in to the food they prepare. Very inexpensive, given that many products are organic, and restaurant in Cancun are generally pricey. I spent 22 USD on a dinner for two, we order sushi, raw tacos, macadamia quesadillas, chilli beans, chia limade, chlorella orangeade, and raw brownies. Everything was extremely good. I hope I can visit this restaurant again in my next visit! I loved it!