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  • messyness

I, personally, will not be going back or encoraging any vegan to go after what ive seen after numerous chances i have given this restaurant. The cross contamination on that line grosses me out. Melted cheese in the rice, chicken floating in the beans, sour cream in the guac, not to mention the staff uses the same pair of gloves to handle cheese and meats then touches the fresh veggies and lettuce. I felt like my vegan burriro was covered in meat and cheese oils, and there was a string of cheese in my rice. I asked if they cook the eggplant on the same grill as the steak, and unfortunately they do. Also should be noted that the caramelized onions are not vegan friendly, domino's sugar is one of the ingredients and that's not a vegan friendly sugar. Also the seven grain from Pain D'Avignon contains honey. Seems like a great spot for vegetarian or meat eaters. Vegans beware. Updated from previous review on 2017-03-01


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