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  • 4
  • Fancy Dinner

Was quite excited to come to David Bann as heard great things about it and does seem very 'well known' even to non-veg's. I was disappointed that there wasn't many vegan options. The hummus with bread was really nice, and mum and dad liked their starters too. I found the udon noodle stir fry a bit too 'saucy' and flavoursome but that's probably just me, mum and dad loved their main courses. The portions weren't actually that small - I was expecting them to be tiny because most 'fine dining' places do that.


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