• 2
• good and not so good

Sublime used to he THE place to go in South Florida for a vegan meal. Having not been there for a few years, I went there for dinner recently with about 7 friends. Good news - they've stopped playing the loud 'background' music that was so intrusive that you couldn't have a conversation… the service is great, friendly, prompt. Bad news . . mediocre, inconsistent food quality. My dinner (piccata) was actually very good, but I heard nothing but complaints from my dining companions. Among the things I heard "cold, tasteless, portion too small" . Combine this with the high cost of the meals, well . . No one was happy . . . I have known the owner, Nanci Alexander, for many years. She is truly a wonderful advocate for animals. My hope is that Nanci is 'listening' to the reviews posted here and will do what it takes to bring Sublime back to the status of the world class vegan restaurant that it was in it's earlier days. Updated from previous review on Saturday October 11, 2014