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  • 5
  • Excellent organic vegetarian restaurant near the harbor

Lovely green view with a peek of the Chania harbor. Friendly and attentive service. Extensive menu, most of which can be made vegan. We started with a falafel appetizer. The falafel was most and tasty, and the greens and tomatoes from the restaurant's farm were very flavorful. My omnivore friend had the boureki (layered potato, feta, zucchini, carrot, and onion pie with a flaky crust topped with sesame seeds) and I had the vegan moussaka. Both were generous portions and very flavorful. We liked this restaurant so much that we were going to return the next day, but alas, it was Sunday and To Stachi was closed.


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