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siaoyato
  • 5
  • Best vegetarian restaurant in Sydney!

Creative, healthy (low GI), and delicious fusion Vietnamese food. I love the dumplings, pho is yummy but a little sweet, lemongrass tofu if solid. Fresh rolls are all good. Salads are also very yummy. One thing is that many dishes taste similar because they use quinoa and chia seeds as the main ingredient.


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