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  • Unhealthy and lacks significant/noticeable variety

I had dim sum. I was disappointed as most of my dim sum selections were covered in rice flour and constituted 70% of a single dim sum making the food heavy. The shrimp dumpling was rice covered in rice flour and steamed. It lacked a variety of tastes. The wontons consisted of fried flour with something in it that was in such a small amount that it can't be given credit for being a part of the wonton--almost non-existant. It took me 2 hours to get there and find the place from the upper east side via subway. The crowds in China town slowed my transit time down as well. Updated from previous review on Monday November 12, 2012


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