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  • 4
  • Excellent Chinese Vegan

I tried Grasshopper for the first time this week with my daughter and we loved it. The menu was pretty overwhelming with dozens of choices and not very descriptive. After looking at the menu for awhile we surrendered and asked the waitress what was best, and she recommended the no-name and the spicy steak fillet. We ordered both of those and the spring rolls. The spring rolls were average, but everything else was terrific. Portions were huge and neither of us were able to finish it all. The no-name is a great choice for carnivores- it looks and tastes like sweet & sour chicken. The Spicy Steak Fillets are thinly sliced tofu fillets with a black bean sauce over steamed spinach, red bell peppers and onions. It was very good- nice texture and spicy flavor.


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