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- 5
- Worth the drive
One of my favorite things about Chase's Daily is that the owners grow the majority of the food that they use in the restaurant. All the vegetables are seasonal, and everything tastes fresh. During the growing season, they have a little farmer's market on the weekend where you can purchase some of their produce. Their heirloom tomatoes are sooooo good! Their restaurant has a homey interior that makes you feel like you are enjoying a nice meal at a friend's home. It is filled with light, and it has the feeling of an old, New England farm house. The food is something special too. They serve breakfast and lunch regularly. Dinner is only on Fridays. This is probably the best meal of the week at Chases, and reservations are recommended.