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- 5
- Wonderfully creative vegan food
Visited for the first time last evening with a friend. We started with the avocado bruschetta appetizer - slices of avocado topped with fresh basil and crunchy bruschetta. Very good. For dinner, I had the seared turnip cakes. Crispy outside, savory on the inside. The mushroom broth combined wonderfully. My friend had the 14 carrot sweet yam gnocchi. The combination of flavors was wonderful.