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- 5
- Thanks, Mother!!!
Okay, we live in Los Angeles and make a glorious pilgrimage to Gracias Madre in West Hollywood a few times each year. But I've always wanted to try the original San Francisco location too. And it definitely exceeded our expectations! The service was great and the food was just as delicious as the SoCal version. The grilled tofu special with grilled eggplant and house made chimicurri sauce was delicious! Their flautas and enchiladas were delicious too. Our only regret was the limited bar menu, but they did a great job with sake-based margaritas. Don't miss the incredible peach cobbler with homemade cinnamon vegan ice cream. Yum-my!!! We will definitely be back!