• 5
• Good food, great non-dairy milkshakes

After a not very restful overnight flight, my mother picked me up from the airport and asked me where I wanted to go for lunch. I'd been to the Green Edge Cafe before (albeit a long time before), so had a pretty good idea that the food was good, and it was conveniently accessible from the airport. Upon arriving we sat down and ordered our meals. I had the nachos and a maple (soy)milkshake my mother had a risotto and a coffee (soy)milkshake. The milkshakes were both delicious. I had whipped (soy)cream on top and it was incredibly rich and wonderful. The risotto was also delicious, fulfilling all of my (non-vegan) mother's expectations. I have to admit that the nachos were a little disappointing though. There was a bit too much bean mixture, and, being the first time I had ever had daiya cheese, I was a bit disappointed. It was still very edible, but not as good as everything else. Overall a very good experience. The food was good and the service was quick. The price was more than I'm used to paying (in Japan), but fairly standard for Australia.