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• There are much better places to eat...

There are two main problems I have with this restaurant: 1. It is in a former "pub", hidden underground. The air conditioning is non existing or not functioning, since every time we got in, the air is moldy and heavy. Enough to make you regret stepping in and prevent you enjoying your meal 2. The place is cheap, accomodated to locals for lunch breaks. This makes the cuisine not really innovative, tasting rather dumb, although sometimes an surprisingly good meal is served. Basically, many of the recipes are just typical Czech meat recipes turned vegetarian/vegan by changing meat for a meat alternative. If you have traveled for some time, then you are probably used to a better vegetarian/vegan cuisine and will be disappointed. It is certainly not a place I would take someone for a dinner...