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• Great Falafel

My vegan friend that lives in Gibraltar took me to this little gem. The falafel is very tasty - mostly due to the homemade pepper jam that the owner makes and the wraps that he makes in house. The portion was adequate to fill up an average person. They will quite often make a vegan desert once or twice a week. My friends like the coffee they make here. He was kind enough to show me how he makes the wraps in-house. I plan on using his recipe to make some gluten-free ones for my cafe back in Edmonton. The owner opening engages in conversations. He is knowledgeable and opinionated. You may not agree with everything he talks about but isn't it wonderful to have a place where people can speak their minds and banter about ideas. I like the conversations. I ate there several times over the 4 days I was in Gibraltar and each time was very good. The owner is very knowledgeable about veganism and vegetarian diets and ethics. He told me that his household quite often chose plant-based meals and have reduced their meat consumption.