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Lu
  • 5
  • .

We went here twice during our 2.5 days in Paris - that's a good sign, right? Between us we had the samosas (on the good side of passable but I've been spoiled by great ones in Vancouver), the mushroom crepe (not my style but my husband loved it), délices des sept mers (faux unagi? great texture, loved the sauce), the quiche (so good, I want it again), vermicelles du paradis (plus 2 pâtés impériaux) (best fake beef I have ever eaten, very filling), fries (basic, good), and the pear cake (weird texture but great taste). Always cheap, always filling. We picked up some pre-packaged chocolate bars (rice milk chocolate, yum) and some vegan pain au chocolat for breakfast the next day, too. The pain au chocolat was pretty boring but it was still nice to have a vegan pastry in Paris.


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