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  • 4
  • Worthwhile

Tonight was my second time at 3G. I had a bowl of corn and tofu soup to take the chill off. Main course was pan fried eggplants with 'chicken' over brown rice. Being spoiled as I am with the Vietnamese and Chinese Veg places 3G doesn't exactly knock my socks off; but it is a worthwhile experience just the same. The dish was a bit too oily but it tasted good. Perhaps a little something with some crunch... water chestnut, snap peas, bok choy, etc would have set the dish apart. The owner was very sweet and kind. But they really ought to consider updating the interior. Right now it's sort of a 1980'ish day glo, rainbow bright theme that is out of place on the otherwise "hip" Cambie St. A couple of minor changes could make 3G excellent.


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